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Cakes & Curries
Cakes & Curries
Welcome to Cakes & Curries. I’m thrilled you’re here—because I have so much I want to share with you. I am passionate about cooking and baking. All my recipes are quite simple and easy to follow.Explore my site, and all that I have to offer; perhaps Cakes & Curries will ignite your own passions too.
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Bagel
Bagels have been on my to do list for a very long time but somehow could not get down to doing it. Yesterday I came across Terri's recipe....
Preeti Shridhar
Jul 21, 20213 min read
47 views
0 comments
Black Wheat Flour Cookies
Black Wheat Flour is a biofortified Non-GMO product that is rich in anthocyanins, a kind of antioxidant that has anti-inflammatory...
Preeti Shridhar
Jul 16, 20212 min read
191 views
0 comments
Poha
The Malwa cuisine is not complete without mentioning Poha -Jalebi, which is quintessential breakfast of the region. I remember whenever...
Preeti Shridhar
Jul 15, 20212 min read
7 views
0 comments
Cherry Almond Cupcake
Market is flooded with cherries these days. The weather is also pleasant. So there is no excuse for not baking these delicious Cherry ...
Preeti Shridhar
Jul 1, 20212 min read
16 views
0 comments
Kalmi Vada
#monsoonmagic I was talking to my mom the other day, asking her to suggest some recipes for #monsoon . Her immediate reaction was that...
Preeti Shridhar
Jun 14, 20212 min read
105 views
0 comments
Adai
Adai , is a pancake made with rice and a combination of lentils. It's slightly thicker than dosa. Many families like to keep the batter...
Preeti Shridhar
Jun 5, 20211 min read
16 views
0 comments
Sourdough Focaccia
Foccacia is probably the easiest bread to make. It is an Italian Flat Bread, enjoyed by one and all. You can use the flours in any...
Preeti Shridhar
Jun 3, 20212 min read
150 views
0 comments
Batata Vada Sambaar
Batata Vada Sambhar is one of the popular Maharashtrian street food. In this recipe the tasty,spicy and crispy Batata wada is dipped...
Preeti Shridhar
May 8, 20212 min read
41 views
0 comments
Pane Bianco
Pane in Italian means bread and Bianco means white. So literally speaking Pane Bianco means white bread . But don't let the literal...
Preeti Shridhar
May 7, 20213 min read
60 views
0 comments
Garlic bread
If you are new to bread baking, it's better to practice the technique on flat breads. They don't disappoint you . Garlic Bread Sticks is...
Preeti Shridhar
May 4, 20212 min read
58 views
0 comments
Rava Idli
Looking for a quick and easy breakfast option? Try out these Rawa Idli. These can also be packed in kids' tiffin box. To avoid morning...
Preeti Shridhar
Apr 17, 20212 min read
38 views
0 comments
Stuffed Bread Pockets
Amazingly soft and delicious bread pockets. Serve it for breakfast, pack it in lunch boxes or have it at meal time. You can use any...
Preeti Shridhar
Apr 3, 20213 min read
17 views
0 comments
Wool Bread
My first post after a gap 3 months. There was an emergency at home which required my constant attention . Situation hasn't improved much...
Preeti Shridhar
Mar 17, 20214 min read
68 views
0 comments
Desi Tadka Buns
Bread baking is very therapeutic. Once you start baking your own bread, you will not want to buy from the market. I have used all...
Preeti Shridhar
Dec 12, 20203 min read
138 views
0 comments
Dal ka Paratha with fresh Dill
Winters is the best season in North India. There is so much of fresh produce available. The greens in the market always tantalise you ....
Preeti Shridhar
Nov 25, 20202 min read
60 views
0 comments
Dilkhush/Dil Pasand Bread
Those who are familiar with Iyengar Bakeries of Bangalore must have tried these sweet breads sometime or the other. Dilkhush is a white...
Preeti Shridhar
Nov 7, 20203 min read
269 views
0 comments
Corn Handvo
Handvo ,a typical Gujarati snacks is made with lentils ,rice and lot of vegetables. Even readymade Handvo flour is available in the...
Preeti Shridhar
Oct 22, 20202 min read
221 views
0 comments
Pumpkin Dinner Rolls
Pumpkin Dinner Rolls are made with pumpkin puree and pumpkin pie spice. These are slightly sweet. The yellow color that you get because...
Preeti Shridhar
Oct 9, 20203 min read
76 views
0 comments
Foccacia
Foccacia is probably the easiest bread to make. You can play with the toppings. You can use the flours in any proportion, use any one if...
Preeti Shridhar
Oct 1, 20203 min read
58 views
0 comments
Afghani Pyazi Fateer
Afghani Fateer is a flaky flat, leavened bread. It's crispy on the outside and soft inside. Filling could be mince meat or onions. I have...
Preeti Shridhar
Sep 28, 20203 min read
115 views
0 comments
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